The Only Way to Make Bread
Christina Quintero (Author)
Sarah Gonzales (Illustrator)
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SKU
141690
A delicious exploration of all kinds of breads, from sourdough to bannock to bao, that will tickle your taste buds and warm your heart.
What's the only way to make bread?
You might use white flour in your bread, or whole wheat flour or corn flour.
You might use water or milk, maybe an egg or two.
You'll use a handful of this, a dash of that, a bit of this and a splash of that.
Some dough will rise, some dough will bubble. Sometimes it will be sticky, sometimes it will be shaggy.
What's the only way to make bread?
Your way!
This tasty celebration of all kinds of bread will tempt bread lovers big and small. No matter what kind of bread YOU like to make, this book is for you!
SKU | 141690 |
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ISBN | 9780735271760 |
Language | English |
Page Count | 40 |
Product Type | Hardcover Books |
Book Type | Picture Books |
Additional Contributor | Sarah Gonzales |
Primary Contributor | Christina Quintero |
Age Groups | Ages 4 to 6 |
Publisher | Tundra |